On Father’s Day, Carolina Smoke BBQ and Catering is proudly joining the Bothell Firefighters to put together a fundraiser for Bothell Firefighter Adam Lamb. We are doing this to help a local Bothell Firefighter who has spent his life in the service of the Nation, our community and his family and who has fallen on hard […]
Father’s Day Firefighter Fundraiser for Adam Lamb Read More »
Come out and see the Carolina Smoke BBQ and Catering crew at the 2023 THE BIG TASTE! Deets: Amazing Wines, Beers, Spirits, and Ciders! Lots of space with lots to taste! The brand new The Big Taste is being held at the historic Sandpoint Naval Air Station “Hangar 30” in Magnuson Park! Choose what you
Join Us At THE BIG TASTE 2023 Read More »
t’s that time of year again. St. Patrick’s day and The Carolina Crew has something special planned! Live blues with Joel Astley and Dave’s signature ruben sandwiches all day!! Music starts at 4:30, so get here early for great seats. Joel always brings the heat!
St. Patrick’s Day Bash at Carolina Smoke BBQ and Catering Read More »
More details coming, so mark your calendars for live blues with CD Woodbury (www.cdwoodbury.com) and his band coming February 25th.
Live Music: Blues with CD Woodbury Read More »
Southern hospitality is alive and well at Carolina Smoke Barbeque and Catering in Bothell. The place is owned by Charleston-born David Hayward. He says in South Carolina, no visitors are allowed to leave hungry. Here you’re getting all the classic barbecue meats with all the classic sauces including Hayward’s famous apple butter sauce. But he says the
(Evening Magazine – King5) They feed you like family at Carolina Smoke BBQ in Bothell Read More »
In a heartbeat sleepy downtown Bothell turned into a combat zone and amidst a pedestrian being run down and a gun fight we tragically lost Bothell Police Officer Jonathan Shoop and sent Officer Mustafa Kumcur to Harborview Medical with multiple wounds. Once more, our public servants will put on their dress uniforms and listen to
Carolina Smoke Raises $17,000 for Officer Jonathan Shoop’s family Read More »
Written by Sara Bruestle in the Herald During the shutdown, take home an order of restaurant owner David Hayward’s brisket, pulled pork, ribs and sides. After Gov. Jay Inslee closed bars and restaurants to slow the spread of coronavirus, I was in need of some Southern comfort. No, I don’t mean the whiskey-based liqueur from
RESTAURANT REVIEW: Carolina Smoke in Bothell offers down-home barbecue comfort Read More »
